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August Display

Hungry For a Good Book?

Sometimes flipping through a book is exactly what you need to get inspired in the kitchen. The Library has a ton of great cookbooks, magazines, and DVDs to help you become a culinary master. Check out this month's display to get started!

Books:

cookies

Martha Stewart's Cookies: The Very Best Treats to Bake and Share

Bouchon Bakery

Bouchon Bakery / Thomas Keller and Sebastien Rouxel

America's Test Kitchen

America's Test Kitchen Cooking School Cookbook 

Dinner

Dinner: A Love Story / Jenny Rosenstrach

How to Cook How to Cook Everything: Simple Recipes for Great Food / Mark Bittman
Jeni's Jeni's Splendid Ice Creams at Home / Jeni Britton Bauer
Silver Spoon The Silver Spoon
Food Matters The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living / Mark Bittman

 

DVDs:

Weeknight Recipes

The Best of America's Test Kitchen: Best Weeknight Recipes                                                                                

Martha's family dinners

Martha's Favorite Family Dinners

Cooking

Cooking With Class: No Meat, No Problem

Healthy

Food Network Celebrates! Healthy Cooking

Canning Basics

Dare to Cook: Canning Basics

Jiro

Jiro Dreams of Sushi

 

Kids in the Kitchen:

Silver Spoon for Children

The Silver Spoon for Children: Favorite Italian Recipes / Jeni Britton Bauer                                                                      

Cool World Cooking

Cool World Cooking

Paula Deen

Paula Deen's My First Cookbook

Diabetes

America's Best Cookbook for Kids With Diabetes

Kids Cookbook

The Kid's Cookbook: A Great Book for Kids Who Love to Cook

Around the World

Around the World Cookbook

 

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